Harvesting as part of the whole
In November we harvest olives: Maison Rhizomes’ team follows the roots of Co-Founder Charlotte Culot on her magical piece of land in the Vaucluse region of Provence.
Twice annually, the Maison Rhizomes community comes together to devote time to gathering the precious bounties of the Provençal landscape.
Since Charlotte has come to this region, about 30 years ago, she keeps on planting and creating a garden of beauty. The precious gifts of this garden are different variaties of fruits, lavender and olives.
While in July we take care of Lavender to produce essential oils, in November, it's time for the yearly olive harvest.
These moments of seasonal engagement serve as a deliberate pause—a chance for us to decelerate, reconnect with the wellspring of our inspiration, and weave beauty into our lives in the form of culinary creations.